Holi Cocktails
to Add Twist in Your
Holi Celebration

Holi—the festival of colors, laughter, and (let’s be honest) a little bit of friendly chaos! It’s that one time of the year when everything is drenched in vibrant hues, and the air is thick with festive energy. But while you’re busy dunking your friends in colored water and indulging in Holi food like gujiyas and chaat, let’s not forget about the drinks. Not just any drinks—we’re talking Holi cocktails that bring a splash of color and a whole lot of fun to the party!

So, whether you’re team vodka or ride-or-die for gin, let’s shake things up (literally) with some holiday cocktail drinks that match the spirit of Holi.

Why Should Holi Have Its Own Cocktails?

Just like Holi food brings out the festive spirit with its sweet and spicy flavors, the right Holi drink can elevate your celebration. Think about it—colors, flavors, and a touch of indulgence. A great Holi cocktail doesn’t just quench your thirst; it complements the festival’s lively vibe.

Now, let’s get mixing!

1. Rang Barse Mule (Vodka-Based Holi Cocktail)

Inspired by: The classic Moscow Mule, with a Holi twist

Why it works: A ginger kick, citrusy brightness, and a deep pink hue reminiscent of Holi’s iconic gulaal.

Ingredients:

  • 60ml Chopin Family Reserve Vodka 
  • 15ml fresh lime juice
  • 120ml ginger beer
  • A splash of cranberry juice (for that Holi pink color!)
  • Ice cubes
  • Mint leaves & pomegranate seeds for garnish

How to make:

  1. Fill a copper mug (or any glass) with ice.
  2. Pour in vodka, lime juice, and a splash of cranberry juice.
  3. Top it up with ginger beer and stir gently.
  4. Garnish with mint leaves and pomegranate seeds.
  5. Serve with a smile (and maybe a little Holi color on your nose)!Chopin Family Reserve Vodka 
Rang Barse Mule / Holi Cocktail

2. Bhang-tini (Gin-Based Holi Cocktail)

Inspired by: The traditional Bhang Thandai, but with a sophisticated gin spin.

Why it works: A creamy, nutty delight with a botanical gin base that adds depth.

Ingredients:

  • 50ml Gunpowder Irish Gin
  • 100ml Thandai (a mix of milk, almonds, poppy seeds, and spices)
  • 5ml honey or simple syrup
  • A pinch of nutmeg
  • Ice cubes
  • Crushed pistachios for garnish

How to make:

  1. In a shaker, combine gin, Thandai, honey, and nutmeg.
  2. Add ice and shake until well-mixed.
  3. Strain into a chilled glass.
  4. Sprinkle crushed pistachios on top for extra flair.
  5. Sip and feel instantly festive.
Bhang-tini (Gin-Based Holi Cocktail)

3. Holi Sunset Sangria (For the Wine Lovers)

Inspired by: The beautiful sunset colors of Holi and the refreshing flavors of sangria.

Why it works: Fruity, refreshing, and totally Instagrammable!

Ingredients:

  • 150ml red wine
  • 30ml brandy
  • 100ml orange juice
  • A splash of soda
  • Mixed fruits (orange slices, apple cubes, strawberries)
  • Ice cubes

How to make:

  1. Add the fruits to a large jug.
  2. Pour in red wine, brandy, and orange juice.
  3. Stir and let it sit for at least 30 minutes (if you can wait!).
  4. Serve over ice and top with soda.
  5. Raise a glass to Holi happiness!
Holi Sunset Sangria / Holi Cocktail

4. Gulaabi Fizz (Gin-Based Holi Cocktail)

Inspired by: The delicate flavors of rose, a favorite in Holi celebrations.

Why it works: A floral, refreshing take on a gin cocktail that pairs perfectly with Holi sweets.

Ingredients:

  • 50ml gin
  • 15ml rose syrup
  • 100ml tonic water
  • Ice cubes
  • Dried rose petals for garnish

How to make:

  1. In a glass, mix gin and rose syrup over ice.
  2. Top with tonic water and stir gently.
  3. Garnish with dried rose petals.
  4. Enjoy the delicate floral notes while dancing in color clouds.

Tips for a Perfect Holi Cocktail Party

  1. Go Big on Garnishes: Fresh herbs, edible flowers, and colorful fruits will make your cocktails pop!
  2. Pair Drinks with Classic Holi Food: Serve with dahi vada, spicy chaat, or some crispy samosas.
  3. Keep It Chill: Pre-make large batches and serve in pitchers for easy refills.
  4. Create a DIY Cocktail Station: Let your guests mix their own drinks—extra fun guaranteed!

Matching Your Cocktail with Holi Colors

If Holi had a cocktail menu, it would be a riot of colors! Here’s how to pair your drinks with your favorite Holi shades:

  • Pink: Rang Barse Mule (because cranberry juice = ultimate Holi pink!)
  • Green: Bhang-tini (thanks to its pistachio and herbal flavors)
  • Orange/Red: Holi Sunset Sangria (deep, rich, and oh-so-festive!)
  • White: Gulaabi Fizz (because nothing says elegance like rose and gin!)

Final Sips

Holi isn’t just about colors—it’s about flavors, celebrations, and unforgettable memories. A Holi cocktail adds that extra sparkle to your party, making every sip as vibrant as the festival itself. So, whether you’re mixing a holiday cocktail for a party or just sipping something festive at home, make sure your drink matches the energy of Holi.

Now, grab your colors, your friends, and a cocktail shaker—it’s time to celebrate! Cheers! 🎉🍻